Pyrolytic Horn Multifunction AEG KPE742280M

Multifunction Pirolitic Horn Thermal probe - 160 recipes Stainless Steel Antihuellas - Height: 45 cm - Soft folding openingClosing Energy class A++ 20 Functions 160 Automatic Programs Display LCD Tactil ExCite Touch handles Thermal tube 20 Functions: Gratinar, Calor inferior, Baked bread, Conventional/Traditional cooking, Discoze, Leudar masses, Frozens, Gratinar, Keep warm, Turbo + Baked without removing moisture, Function Pizza, Heat dishes, Keep food, Slow cooking, Turbo, Grill Turbo Temperature range: 30°C - 300°C With 2 levels of cooking Booster function Thermal probe for roasting meat parts Pyrolytic cleaning with automatic reminder Automatic temperature proposal Programme report Automatic weight programs Electronic temperature regulation Child safety: Prevents accidental launch of the appliance Automatic disconnection security system Waste heat indicators Halogen interior lighting Automatic lighting with door opening The fan stops working when opening the oven door Tangential ventilator: The fan starts as soon as we turn on the oven, cooling the electronic and external components of the oven. Cavity: 43 l Accessories included: 1 gray enamel baker bandage - 1 gray enamel gray grease - 1 chrome grill Dimensions of the device: 455 x 595 x 567 mm (high x width x bottom) Encastre niche dimensions: 450 x 560 x 550 mm (high x width x bottom) Assisted cooking: Includes a collection of recipes that guide you step by step to prepare any menu easily. They also have Thermal Sonda that, once inserted into the food, analyzes the temperature of the interior and disconnects the oven when you reach the cooking point that you have programmed. Whether it is sweet or salty, always enjoy the flavor you like with the assisted cooking function. A digital cooking assistant with which you simply choose the food to prepare, and provides the optimal settings for your dish to be perfect. Thermal probe: Thanks to the thermal probe, this oven can measure the internal temperature of any piece of meat or fish during the cooking process, so that you can always enjoy impeccable results. When the food reaches the scheduled temperature, the oven is automatically switched off.