Horn Multifunction 12 - Vapor Full Steam - XXL 77 L Black Crystal - 1 Telescopic Guide 100% - Thermal Sonda Open UP Automatic door Energy class A Capacity 77 Liters Display TFT 12 Functions 25 Pre-installed programmes Temperature range: 30°C - 280°C Steam cooking programs User programs BakingPro System Full Steam Temperature tube EasyClean enamel Recipes at the door Reflex Crystal Easy cleaning door system. Cold Gate (3 Crystals) Opening and closing Energy category A Accessories: Bandeja Profunda, Pastelera and Grill Equipment measures (high x width x bottom mm): 595 x 595 x 575 mm Measures Encastre (high x width x bottom mm): Column: 595 / Low Counter: 600 x 560 x 560 BakingPro System: A perfect baked is not only a matter of culinary skills: the first thing is to have the right oven. If you want cakes to always bake evenly and the roast never goes dry, the BakingPro system is the perfect solution. Since heat and temperature are distributed in a completely homogeneous way inside the oven, cakes and cakes are always at their point: made from inside and with the perfect toast on the outside. Even the parts that are closer to the door will be cooked perfectly thanks to resistances installed near the front. The furnaces have greater capacity and incorporate more tray levels so you can cook more dishes at the same time. We have also increased the size of the trays, and thanks to the new design of the fan cap, the oven heats faster: it reaches 150°C in just 3 minutes. In addition, the new lamp system on the upper wall of the furnace chamber further enhances visibility. Top technology in a new format to achieve the highest quality baking. Full Steam: Looking for flavor and foods rich in vitamins? Try our new FullSteam function and you will discover how healthy and tasty food can be prepared in an oven Fagor. More flavor and better texture without losing vitamins or microelements thanks to the steam generator, which injects the steam and distributes it homogeneously throughout the oven to guarantee perfectly made roasts. The food prepared in a steam oven is full of flavor and healthy nutrients. Temperature probe: With the thermosome you will not have to cut or prick the roast to check if it is ready. Just place it and select the right temperature in the programmer. This probe is especially useful for roasting meat without risk of burning or staying raw inside.